USDA Certified Very Tender

Harris Teeter is the first retailer in America to offer USDA Certified Very Tender beef under its Harris Teeter Reserve Angus beef brand. These tender cuts of beef must all pass the USDA's strict requirements, including:

  • USDA tenderness audits
  • Proper monitoring and labeling
  • Shear-force testing
  • Aging a minimum of 21 days
USDA Certified Very Tender

Additionally, all of our Harris Teeter beef is:

  • Born and grazed in the USA
  • Grain-fed for quality and great flavor
  • Hand-cut in-store by our fresh meat experts
  • Double-guaranteed or we'll double your money back

So you know you're getting the best we have to offer every time you pick up a package of fresh beef at your Harris Teeter meat case.

USDA Choice - Harris Teeter Reserve Angus Beef